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Food and Wine in Honolulu and Beyond
A blog about my passion in food and wine.
Saturday, February 26, 2011
Dinner on Sunday, Feb 26
Going in the Oven
Trying my hand with a Cheese Souffle--first time I am trying this.I will make sure I will not open the oven door too often.
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Dessert
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Dinner on Sunday, Feb 26
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Cassoulet going in the oven
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Food, Wine from Honolulu
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